Cast Iron Dutch Oven Deep Fryer Skillet 3.2 Qrt Combo Cooker

Cast Iron Dutch Oven Deep Fryer Skillet 3.2 Qrt Combo Cooker

FAQ 1.First time use this cookware, choose warm water add some Neutral detergent to clean. 2.In daily life use Neutral d
Basic Info.
Model NO. BK-LY002
Style Eco-Friendly
Certification FDA, LFGB
Cover Style Cast Iron Enamel
Cover Not Transparent
Coating Vegetable Oil Coating
Usage Cooking
Bottom Suitable for All Heat Resource
Transport Package Color Box or Brown Box
Specification 26cm
Trademark OEM
Origin China
Production Capacity 20000 Piece/Pieces Per Month
Product Description
Product NamePreseasoned Cast Iron 2-In-1 Combo Cooker 3 Qt dutch oven skillet with lid set
Model No.BK-LY002
MaterialCast iron, vegetable oil, porcelain enamel
Size26.7*7.9cm
Weight5.5kgs
CoatingGloss white interior and colored enamel exterior
ColorExterior:red(other colors also optional); interior:white
OEMYes
Minimal Quantity500 pcs
Packing1pc in a color box, several boxes in a carton
Delivery Date30 days after receiving the deposit

Cast Iron Dutch Oven Deep Fryer Skillet 3.2 Qrt Combo Cooker


Cast Iron Dutch Oven Deep Fryer Skillet 3.2 Qrt Combo Cooker


Cast Iron Dutch Oven Deep Fryer Skillet 3.2 Qrt Combo Cooker

Cast Iron Dutch Oven Deep Fryer Skillet 3.2 Qrt Combo Cooker


Cast Iron Dutch Oven Deep Fryer Skillet 3.2 Qrt Combo Cooker

FAQ

1.First time use this cookware, choose warm water add some Neutral detergent to clean.
2.In daily life use Neutral detergent or Dedicated detergent to clean, can keep cast iron cookware life long time.
3.Avoid sudden temperature changes, when the cookware high temperature, pls don't put the cold water, prevent enamel coating fall off.
4.Avoid overheating, this cookware have thermal conductivity, high temperature heating will be make cookware body overheat,It is recommended to use low heat heat
5.Pls wipe up after use, put the well-ventilated area, if put the wet plae not good for the cookware.
6.It is forbidden to excessive knock against,To prevent the enamel coating fall off.
7.You'd better use Wooden shovel or silicone shovel, Avoid using metal shovel and a steel ball, So as not to scratch the enamel,Affect the service life.
8.Enamel cookware adopt stand mould make, when the iron water put into the mould will be happen a lot of pneumato, so the end product will be have Trachoma stomatal. Enamel coating choose inversion spray, so the edge of the pan will be have some silver gray irony. Pls note that this is not quality problem, when you clean the cookware, edge wipe vegetable oil to rust protection.
9.Special cookware cover also anomaly, in the produce have Uneven gravity is produced,result in body and cover have a little gap,this is normal circumstances, pls don't worrie